Dining
The college offers a variety of dining facilities, including cafeteria service, a kosher dairy bar, a gourmet coffee bar, and a buffet service dining room. The main cafeteria offers salads, soups, pizza, a delicatessen, grilled foods, international specialties, beverages, and desserts. Kosher service includes hot and cold foods, desserts, and beverages. The dining room offers salads, soups, cold cuts, hot and cold entrées, desserts, and beverages in a buffet-style environment. Limited food services are available in the Student Center and the Library Café.
The cafeteria and kosher dairy bar seat 750. The dining room seats 180. Hours of operation extend from morning until evening. Catering is available for receptions and other special events. Vending machines are located in several buildings throughout the campus.
Additionally, the campus hosts a Starbucks, in the Library Café, which serves coffee, espresso, and other hot beverages as well as cold drinks, baked goods, and snacks. Starbucks is open Monday through Thursday, 8 a.m. to 7 p.m., and Fridays, until 3 p.m.
Each of these dining areas offers free wireless access.
