Gallery and Academic Posters
Presenters available during the luncheon period from noon to 1:15 p.m. to discuss their work.
Ⓡ Maroon, 6th Floor
1. Authors' Corner: BC Faculty Authors
- Sally Bowdoin, Library
- Jane Cramer, Library
2. Perception of Accented Bilingual Speech — Familiarity Matters?
- Akiko Fuse, Speech Communication Arts and Sciences
- Yuliya Navichkova, Undergraduate Student
- Krysteena Alloggio, Undergraduate Student
3. Maps and Scaffolds: Building Nutrition Student Research Skills Through Faculty and Librarian Collaboration
- Lee Ann Fullington, Library
- Susan Jakuboski, Director, Didactic Program in Dietetics, Health and Nutrition Sciences
- Margrethe Frost Horlyck-Romanovsky, Health and Nutrition Sciences
4. High Olive Oil vs. High Safflower Oil Diets Produce Different Metabolic Abnormalities in Rats
- Kathleen V. Axen, Health and Nutrition Sciences
- Jo Ann Brown, Graduate Student
- Kate Russell, Graduate Student
- Keerteshwrya Mishra, Undergraduate Student
- Kadeem Thomas, Undergraduate Student
- Kenneth Axen, Health and Nutrition Sciences
5. Archival Collections: From Donation to Research Tool
- Colleen Bradley-Sanders, Library
6. Peer Assisted Team Research (PATR): A Method for Undergraduate Research
- Louise Hainline, Psychology
- Lori Sims, IUSE PATR Coordinator
7. Overview of Japan's Elder Care Policies, Programs, and Future Direction
- Kiyoka Koizumi, Health and Nutritional Sciences
8. Sickle Cell Disease: Perspectives on a Health Disparity and the Development of a Curriculum for Education
- Ruth McChesney, Health and Nutrition Sciences
- Raymond Weston, Health and Nutrition Sciences
- Wendy Douglas, Kingsbrook Hospital
9. Project Reach: The Collaborative Autism Spectrum Program (CASP)
- Elizabeth Blanchard, Center for Student Disability Services
- Susan Bohne, Diana Rogovin Davidow Speech Language Hearing Center
- Valerie Stewart-Lovell, Center for Student Disability Services
- Adriana DiMatteo, Personal Counseling Program
- Ilene Tannenbaum, Health Clinic
- Richard Vento, Learning Center
- Nelmy Pichardo, CUNY LEADS and Center for Student Disability Services
- Daniel Frazier, Health Clinic and Center for Student Disability Services
10. Can Cocoa Compounds Decrease Appetite?
- James Greenberg, Health and Nutrition Sciences
- Natalie Chernyavskiy, Graduate Student
- Betul Kalkan, Graduate Student
- Donna Kordunova, Graduate Student
- Christine Li, Graduate Student
- Ryan O'Donnell, Graduate Student
- Miriam Shurpin, Graduate Student
11. The Urban Microbial Dynamics and Metagenomics CURE
- Theodore Muth, Biology
12. Images of Sicily
- Kenneth Axen, Health and Nutrition Sciences
13. Images of the Baltic States
- Kenneth Axen, Health and Nutrition Sciences
14. Exploring Principals' Physical Education Perceptions and Views From Elementary and Middle Schools
- Howard Zeng, Kinesiology
- Xiaozan Wang, East China Normal University, Shanghai, China
15. A Survey Study on Motivations of Taekwondo Athletes/Students in New York City
- Howard Zeng, Kinesiology
- W.J. Cynarski, University of Rzeszów, Poland
16. Increasing the Quality of Young Children's Interactions With Their Caregivers: University Coaching for Parents, Teachers, and Home-Visitors in an Early Head Start Setting
- Karen McFadden, Early Childhood Education/Art Education
- Jacqueline Shannon, Early Childhood Education/Art Education
- Katherine Pace Miles, Early Childhood Education/Art Education
- Lulu Song, Early Childhood Education/Art Education
17. The Impact of Parents' Beliefs About Talking and Reading to Children on Young Children's Cognitive and Linguistic Abilities
- Katharine Pace Miles, Early Childhood Education/Art Education
- Karen McFadden, Early Childhood Education/Art Education
- Jacqueline Shannon, Early Childhood Education/Art Education
18. Diversity, Trust, and Performance: A Quantitative Review of Important Team Constructs
- Jennifer Feitosa, Psychology
- Rebecca Grossman, Hofstra University
- William S. Kramer, Clemson University
- Eduardo Salas, Rice University
19. Brooklyn College Nutrition Clinic: Health Indicators and Diet Quality
- Roseanne Schnoll, Health and Nutrition Sciences
- Susan Jakuboski, Health and Nutrition Sciences
20. My Grandmother's Pot: Caribbean Immigrant Cooking Skills and Dietary Acculturation
- Margrethe Frost Horlyck-Romanovsky, Health and Nutrition Sciences
- Kate Russell, Graduate Student
- Ming-Chin Yeh, Hunter College
21. Pre- and Post-stimulation Study on the Phonatory Aerodynamic System With Dysphonic Participants
- Natalie Schaeffer, Speech Communication Arts and Sciences
